Roti Canai (Roti Prata) - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Mixing bowl
- Measuring spoon
- Pastry brush
- Rolling pin
- Skillet
- Spatula
- Plastic wrap
- Plate
Ingredients
- 260 g cold water
- 20 g condensed milk
- 20 g sugar
- 500 g plain flour
- 120 g ghee
- 10 g salt
- ghee
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