Easy Quarantine Beef Vegetable Soup
Serves 8
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Stockpot
- Stove
- Measuring spoon
- Wooden spoon
- Ladle
- Mixing bowl
Ingredients
- 1 1/2 lbs beef round chunks (stew meat)
- 6 C water
- 1 can diced tomatoes
- 3 T light oil
- 3 C carrots diced
- 3 C potatoes diced
- 1/3 C chopped white onion
- 4 large garlic cloves
- 3 large stalk celery
- 1 bay leaf
- 1 t Montreal steak seasoning
- 2 2 dried parsley
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