BONELESS CHICKEN PULAO RECIPE Recipe

BONELESS CHICKEN PULAO RECIPE Recipe

www.bawarchirasoi.com

Learn how to cook/make BONELESS CHICKEN PULAO RECIPE by Bawarchi RESHMA DIAS. BONELESS CHICKEN PULAO RECIPE

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Cooking tools:

  • Pressure cooker
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Wooden spoon
  • Colander
  • Kettle
  • Citrus press
  • Plate
  • Serving bowl

Ingredients

  • Rice (Any of your choice) - 1 cup (Soak it for 15 - 20 mins)
  • Pudina / Mint Leaves - 1/2 Cup ( Do not chop )
  • GG paste - 1Tbsp
  • 2 medium Onions
  • Coriander - 1/2 Cup
  • 2 Big Tomatoes Chopped
  • Boneless Chicken - 1 Cup (250 Grams)
  • Turmeric Powder - 1/2 tsp
  • Chilli powder - 1Tbsp ( as per your taste )
  • Garam Masala Powder - 1tsp
  • Coriander Powder - 1tsp
  • Jeera Powder - 1tsp
  • Cinnamon - 2, Cloves - 3, Bay leaves - 2, Star - 1, Cardamom - 1, Marata Moggu - 1, Sahijeera- 1/2 tsp
  • Kasur Methi - 1/2 tsp
  • Water - 2 Cups
  • Ghee - 2tbsp
  • oil - 3tbsp

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