Salmon tataki with wasabi mayonnaise | Cooking Lovers
Experience an Asian-inspired treat with Salmon tataki and wasabi mayonnaise. Perfect for seafood lovers, this recipe transports you to Asia with every bite.
Ingredients
- Fresh salmon loins
- Soy sauce 80 ml
- Teaspoon agave syrup 1
- Limes 1,5
- Ginger
- Egg
- Lemon 1/2
- Salt
- Sunflower oil 110 ml
- Teaspoon of wasabi 1
- Diced tomatoes
- Sesame
- Fresh mint
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