Peanutty Asian Lettuce Wraps

Name: Peanutty Asian Lettuce Wraps
Ingredients: 1 1/2 lb. lean ground turkey (or 2 cups walnuts, ground); 1/2 cup shredded carrot; 2 tbsp fresh ginger root, minced; 4 garlic cloves, minced; 1 can (8 oz.) whole water chestnuts, drained and chopped; 4 green onions, chopped; 1/2 cup fresh snow peas, chopped; 1⁄3 cup reduced-sodium gluten-free Teriyaki sauce; 1/4 cup gluten-free Hoisin sauce; 3 tbsp Betsy’s Best Gourmet Peanut Butter, (or substitute with Betsy’s Best Almond or Seed Butter); 1 tbsp rice vinegar; 1 tbsp sesame oil; 12 bib lettuce leaves

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Ingredients

1 1/2 lb. lean ground turkey (or 2 cups walnuts, ground)
1/2 cup shredded carrot
2 tbsp fresh ginger root, minced
4 garlic cloves, minced
1 can (8 oz.) whole water chestnuts, drained and chopped
4 green onions, chopped
1/2 cup fresh snow peas, chopped
1⁄3 cup reduced-sodium gluten-free Teriyaki sauce
1/4 cup gluten-free Hoisin sauce
3 tbsp Betsy’s Best Gourmet Peanut Butter, (or substitute with Betsy’s Best Almond or Seed Butter)
1 tbsp rice vinegar
1 tbsp sesame oil
12 bib lettuce leaves