Savory Asian Lettuce Wraps
Submitted by Adina Abramov This is a recipe I created because I am gluten free and was recently diagnosed with Type II diabe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Salad spinner
- Microplane
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Spatula
- Measuring spoon
- Mixing bowl
- Paper towel
- Plate
Ingredients
- Boston, bib or iceberg lettuce that is large enough to serve as wraps, washed, checked, and dried
- ground turkey or chicken
- 1 small can water chestnuts, diced
- 1 can mushrooms, chopped or 1/2 box fresh mushrooms, chopped
- 1 small onion, finely diced
- 3 garlic cloves, minced
- 1/2 teaspoon ginger
- 1/2 teaspoon black pepper
- 2-3 tablespoons gluten free soy or tamari sauce
- 1 teaspoon sriracha sauce
- 1 small teaspoon monk fruit (or sugar or other sweetener)
- fresh lime
- tomato dip – homemade or bought
More Like This
Asian Lettuce Wraps - Gluten Free -
wellnessthroughfood.com
Asian Lettuce Wraps
alweightlosscenter.com
Asian Lettuce Wraps with Turkey
ifeellikecooking.com
Asian Lettuce Wraps Recipe: How to Make It
tasteofhome.com
Asian Ground Turkey Lettuce Wraps
chefyoyo.com
Asian Lettuce Wraps
brightsideorganics.com
Turkey Lettuce Wraps – DelicioUS!
delicious-usa.com
Peanutty Asian Lettuce Wraps
ingles-markets.com