Himalayan Salted Avocado Brownies

Himalayan Salted Avocado Brownies

lucybee.com

Preparation Time: 20 minutes Cooking Time: 35 minutes Serves: Makes 6 - 9 brownies Allergy Information: Gluten Free, Wheat Free, Lactose Free, Dairy Free, Veget

View full recipe on lucybee.com

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Cooking tools:

  • Stand mixer
  • Oven
  • Baking dish
  • Fine-mesh sieve
  • Kitchen scale
  • Mixing bowl
  • Saucepan
  • Fork
  • Spatula
  • Skewer
  • Chef's knife
  • Parchment paper
  • Microwave

Ingredients

  • 120g Lucy Bee Coconut Oil, melted
  • 200g 80% cacao dairy free dark chocolate
  • 1 ripe avocado
  • 150g Coconut Sugar
  • 3 eggs
  • 70g gluten free plain flour
  • 35g Cacao Powder
  • A big pinch Himalayan salt

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