Black Forest Trifle with Chocolate Cake and Cherry Filling - Recipes by Lena
Indulge in layers of chocolate cake, cherry filling, and whipped cream in this elegant Black Forest trifle that's perfect for special occasions.
Ingredients
- One 9×13 chocolate cake or brownie baked
- 30 ounces cherry pie filling (approx 2 cups)
- 4 ounces kirsch or cherry brandy, or cherry juice for non-alcoholic version
- 2 boxes chocolate pudding (90 grams each), prepared
- 1 ½ cups cold heavy whipping cream or double cream
- 2-4 tablespoons (15-30 grams) powdered sugar
- 1 teaspoon pure vanilla extract
- Fresh cherries
- Shaved chocolate
- Chocolate sprinkles
- Icing sugar or cocoa powder for dusting
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