Raisin Salad with Nut Dressing - California Raisins
Enjoy a hearty Raisin Salad with a crunchy nut dressing, perfect for 10 servings. Perfect for potlucks or family gatherings!
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Cooking tools:
- Skillet
- Kitchen towel
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Stove
- Spatula
- Colander
- Salt shaker
- Pepper mill
- Serving bowl
- Plate
Ingredients
- 3 / 4 Cup hazelnuts, almonds, walnuts or pistachios
- 1 / 3 Cup sherry or cider vinegar
- 1 / 3 Cup nut or salad oil
- 1 Tablespoon Dijon mustard
- 3 firm ripe pears
- 1 Package (10 ounces) prewashed baby spinach leaves
- 1 Cup crumbled Stilton or Gorgonzola cheese
- 1 1 / 4 Cups California raisins, plumped
- Salt
- pepper
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