Marble and choc-flecked Italian meringue cake
This highly decadent marble and choc-flecked Italian meringue cake recipe is perfect for any special occasion! Serve in thick slices for an indulgent treat that's sure to please a crowd
Ingredients
- 250 gram softened unsalted butter
- 2 cup brown sugar
- 1 teaspoon vanilla extract
- 4 eggs
- 1 2/3 cup self-raising flour
- 1/2 cup milk
- 150 gram dark chocolate
- Italian meringue
- 1 1/2 cup caster sugar
- 1/4 cup water
- 4 egg whites
- 1/4 teaspoon cream of tartar
- 50 gram dark chocolate
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