Vegan Roast Turkey

Vegan Roast Turkey

deliciou.com

A vegan roast turkey so good, even the meat eaters will be asking for a slice! With crispy maple-bourbon glazed "skin" and succulent meat (no one had) to die for... this centrepiece will be one you...

View full recipe on deliciou.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at deliciou.com.

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Cooking tools:

  • Oven
  • Kitchen scale
  • Mixing bowl
  • Pitcher
  • Plastic wrap
  • Freezer
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Pastry brush
  • Kitchen shears
  • Aluminum foil
  • Whisk
  • Spoon
  • Wooden spoon
  • Spatula
  • Kitchen towel
  • Carving knife
  • Carving fork
  • Serving platter
  • Plate
  • Paper towel
  • Cooking spray
  • Oven mitt

Ingredients

  • 200g dry stuffing mixture
  • ¾ - 1 cup mushroom broth
  • 2 Tbsp dairy-free butter, melted
  • 2 boxes Deliciou Plant-Based Chicken (280g/10 oz)
  • 2 tsp dried sage
  • 2 tsp onion powder
  • 1 1/2 tsp dried rosemary
  • 1 heaped tsp chicken-style stock powder
  • 1 tsp dried marjoram
  • 1/2 tsp white pepper
  • 1/4 tsp ground nutmeg
  • 1 Tbsp maggi seasoning (or dark soy sauce)
  • 1/2 tsp liquid smoke
  • 2 Tbsp vegetable oil
  • ⅓ cup (80ml) bourbon whiskey
  • 1½ Tbsp soy sauce
  • ¼ cup (60ml) maple syrup
  • 1 tsp hot sauce
  • 2-3 rice paper sheets
  • vegetable oil, for baking

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