Strawberry daiquiri cocktail fancies recipe | Good Food

Strawberry daiquiri cocktail fancies recipe | Good Food

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Turn a classic cocktail into boozy little cakes with our stunning strawberry daiquiri fondant fancies. Take your afternoon tea to the next level

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Ingredients

  • 250g butter softened (plus extra for the tin)
  • 4 large eggs
  • 250g golden caster sugar
  • 250g self-raising flour
  • ½ tsp baking powder
  • 1 tsp vanilla extract
  • 6 tbsp white rum
  • 100g butter softened
  • 100g icing sugar
  • 1 tsp milk
  • 6 tsp strawberry jam
  • a few drops pink food colouring
  • 1kg pack fondant icing sugar
  • white icing
  • freeze-dried strawberries or lime zest

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