Brined Chicken
ediblejersey.ediblecommunities.com
Inspired by Josh Lawler of The Farm and Fisherman, Cherry Hill
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Ingredients
- 1 gallon warm water
- 1 cup sea salt, plus more as needed
- 2/3 cup packed brown sugar
- 1 to 2 tablespoons black peppercorns
- 1 to 2 tablespoons coriander seeds
- Freshly ground black pepper
- Several tablespoons chopped fresh sage, marjoram, thyme or other fresh herbs
- 1 whole organic roasting chicken
- Duck fat or butter
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