Cheesy Potato Burritos with Ground Beef and Tater Tots (Easy 45-Min Recipe) - Recipe By Me
Melty cheese, crispy tater tots, and seasoned beef wrapped in soft tortillas for a flavorful, hearty burrito meal.
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Ingredients
- 450 grams ground beef, turkey, or plant-based protein
- 2 cups (about 300 grams) frozen tater tots
- 6 large flour tortilla wraps
- 120 grams shredded cheddar cheese
- 120 grams shredded Monterey Jack cheese
- 120 grams sour cream
- 60 millilitres chipotle sauce, adjust to preference
- Salt, to taste
- Freshly ground black pepper, to taste
- Diced tomatoes, for garnish (optional)
- Chopped green onions, for garnish (optional)
- Fresh cilantro, for garnish (optional)
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