Cheesy Potato Burritos with Crispy Tots (30-Minute Meal)
Crispy tater tots, seasoned beef, and melted cheese wrapped tight in a warm tortilla. These cheesy potato burritos hit every comfort-food craving in 30…
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Cooking tools:
- Oven
- Baking sheet
- Skillet
- Spatula
- Kitchen towel
- Microwave
- Chef's knife
- Cutting board
- Grater
- Aluminum foil
- Plastic wrap
- Refrigerator
- Freezer
- Plate
Ingredients
- 1 lb (450 g) ground beef (80/20)
- 2 tablespoons taco seasoning
- 3 cups (450 g) frozen tater tots
- Salt
- black pepper
- 4 large flour tortillas (burrito size)
- 1/2 cup (120 ml) nacho cheese sauce, warmed
- 1 cup (115 g) shredded sharp cheddar cheese
- 1/3 cup (75 g) sour cream
- 2 tablespoons chipotle sauce (optional)
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