Peach & Chocolate Cheesecake Recipe | Dessert | Tesco Real Food
A cheesecake recipe with a fruity twist - these white chocolate and peach cubes are sure to be a hit this summer. See party food ideas at Tesco Real Food.
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Ingredients
- 50g (1 3/4oz) ginger nut biscuits
- 20g unsalted butter, melted
- 1 gelatine sheet
- 50ml (1 3/4fl oz) double cream
- 75g (2 1/2oz) white chocolate, melted
- 150g (5 1/4oz) lighter soft cheese
- 2 tbsp icing sugar, sifted
- 1 small peach, stone removed and finely chopped
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