Coconut Chocolate Chunk Cookies | Club House for Chefs

Name: Coconut Chocolate Chunk Cookies | Club House for Chefs
Ingredients: Serves 4; 2 cups All-purpose flour; 2/3 cup Unsweetened cocoa powder; 1 tsps Baking soda; 1/4 tsps Club House ® Sea Salt, French Mediterranean; 1 cup Butter, softened; 1 cup Granulated sugar; 2/3 cup Firmly packed light brown sugar; 2 Eggs; 4 tsps Imitation Coconut Extract; 6 oz (170 grams) Semi-sweet baking chocolate, coarsely chopped or 1 cup (250 mL) semi-sweet chocolate chunks or chips; 1 1/2 cups Chopped almonds

www.clubhouseforchefs.ca

Deck the halls – with coconutty, chocolate chunk cookies! Moist and loaded with chocolate morsels, these holiday cookies get a rich flavour boost from Club House Imitation Coconut Extract.

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Ingredients

Serves 4
2 cups All-purpose flour
2/3 cup Unsweetened cocoa powder
1 tsps Baking soda
1/4 tsps Club House ® Sea Salt, French Mediterranean
1 cup Butter, softened
1 cup Granulated sugar
2/3 cup Firmly packed light brown sugar
2 Eggs
4 tsps Imitation Coconut Extract
6 oz (170 grams) Semi-sweet baking chocolate, coarsely chopped or 1 cup (250 mL) semi-sweet chocolate chunks or chips
1 1/2 cups Chopped almonds