Gluten Free Rotini with Smoked Salmon - San Remo - US

Gluten Free Rotini with Smoked Salmon - San Remo - US

sanremopasta.com

Gluten-free rotini with smoked salmon and creamy sauce—perfect for 4 in just 15 minutes of cooking. Try it now!

View Original

Share this recipe:

Ingredients

  • 2 packets 8.8 oz gluten free rotini
  • 2 tbsp chopped fresh chives, to garnish
  • Salt and freshly ground black pepper
  • Pinch of ground nutmeg
  • 4 oz of smoked fresh salmon slices or ends
  • 10 fl oz of cream

More Like This