Pineapple Coleslaw | Northwest Kidney Centers
Pineapple Coleslaw | Northwest Kidney Centers - A low-sodium, kidney-friendly side dish perfect for those managing kidney disease. Enjoy!
Ingredients
- 2 cups shredded cabbage
- 1 - 8 ounce can crushed, unsweetened pineapple, drained
- 1/4 cup onion, chopped
- 1 red apple, cubed
- 1 carrot, grated
- 1/4 cup miracle whip or mayonnaise
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