Pumpkin Banana Bread - Angie's recipe & review

Name: Pumpkin Banana Bread - Angie's recipe & review
Ingredients: 2 Large mashed overripe banana; 120 grams mashed pumpkin (You prepare this by steaming it for 10-15 minutes and then mash it with a fork); 1/4 cup honey/maple syrup; 1/3 cup milk; 2 tsp Vanilla aroma extract; 1 tsp baking soda; 3/4 tsp baking powder; 3/4 tsp salt; 1 tsp cinnamon; 2 cups white flour; mini chocolate chips (optional)

angiesrecipereview.com

Have too much banana or pumpkin left? Don't worry, you can use them to bake this amazing pumpkin banana bread!

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Ingredients

2 Large mashed overripe banana
120 grams mashed pumpkin (You prepare this by steaming it for 10-15 minutes and then mash it with a fork)
1/4 cup honey/maple syrup
1/3 cup milk
2 tsp Vanilla aroma extract
1 tsp baking soda
3/4 tsp baking powder
3/4 tsp salt
1 tsp cinnamon
2 cups white flour
mini chocolate chips (optional)