Creamy Tuscan Chicken | Recipe Cart
This Creamy Tuscan Chicken is savory, garlicky, and richly flavored. It's also versatile, easy to make, and goes well with so many other dishes.
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Cooking tools:
- Cast iron skillet
- Grater
- Chef's knife
- Cutting board
- Stove
- Plate
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 tablespoons olive oil
- 1 1/2 lb chicken breast (cutlets)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 2 tablespoons unsalted butter
- 3-4 cloves of garlic (minced finely)
- 3 tablespoons sun-dried tomatoes (in oil)
- 3 cups baby spinach
- 1 cup chicken broth
- 1 1/2 cup heavy cream
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon red pepper flakes
- 1/2 cup grated Parmesan cheese
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