Winter Orchard Scotch | Oregonian Recipes
Can't find ice cider? Substitute ice wine.
Ingredients
- 1-1/2 ounces Scotch whisky
- 1 ounce ice cider
- 1/2 ounce apple brandy
- 1/2 teaspoon lemon juice
- 1 slice Slow Candied Bacon, for garnish (optional, see accompanying recipe)
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