Best Roast Beef Recipe
Classic roast beef made with round roast cooked to rare or medium-rare with a weight-based guide for perfectly tender and juicy beef every time.
Ingredients
- 3 pounds beef eye of round roast, at room temperature
- 0.5 teaspoon kosher salt, or more to taste
- 0.5 teaspoon garlic powder, or more to taste
- 0.25 teaspoon freshly ground black pepper, or more to taste
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