High-Protein Breakfast with Blueberries and Cottage Cheese

Ingredients

• 1 1/2 cups full-fat or low-fat cottage cheese
• 1/2 cup plain Greek yogurt
• 1/4 cup dairy or unsweetened non-dairy milk
• 3 large eggs
• 1/4 cup granulated sugar or preferred sweetener
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• Zest of 1 lemon (optional)
• 2 tablespoons cornstarch or all-purpose flour
• 1/4 teaspoon salt
• 1 1/2 cups fresh or frozen blueberries