Pasta with Easy Summer Sauce
Easy summer pasta with fresh tomatoes, herbs, and feta - quick, flavorful, and perfect for warm weather dining!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at poco-cocoa.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1 pint cherry or grape tomatoes, quartered
- 1/4 cup minced fresh parsley
- 2 tablespoons minced fresh basil
- 1/2 cup minced red onions
- 1 garlic clove, minced
- 1/4 cup extra-virgin olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 2 teaspoons balsamic vinegar
- 8 ounces bowtie pasta
- 1/2 cup crumbled feta cheese
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