Gingerbread Loaf with Streusel & Cream Cheese Glaze Recipe
Try the Gingerbread Loaf with Streusel & Cream Cheese Glaze Recipe made with Eagle Brand. The Gingerbread Loaf with Streusel & Cream Cheese Glaze prep time is
Ingredients
- GINGERBREAD LOAF:
- 1/2 cup unsalted butter
- 1/2 cup oil
- 1/2 cup brown sugar
- 3/4 cup granulated sugar
- 1/4 cup molasses
- 2 eggs
- 3/4 cup milk
- 2 cup all-purpose flour
- 1/2 teaspoon salt
- 1 tablespoon ground cinnamon
- 1 tablespoon ginger
- 1 teaspoon cloves
- 2 teaspoon baking powder
- STREUSEL:
- 1/2 cup flour
- 1/2 teaspoon ground cinnamon
- 1/4 cup butter
- GLAZE:
- 2 ounce Eagle Brand ® Sweetened Condensed Milk
- 2 ounce cream cheese
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