Goulash soup - Gulyas Leves - przepis - bing_translator - wielkiezarcie.com

Ingredients

• 50 grams of pure (without increases) beef or pork;
• 1 tablespoon lard;
• 1 large onion;
• 1-2 large tomatoes peeled;
• 1-2 green peppers, preferably without skin;
• 2 carrots;
• 2 parsley;
• 4-5 potatoes;
• tomato concentrate;
• meat broth or 2 stock cubes (e.g. beef and liver);
• tablespoon flour;
• spices according to taste (I give: salt, pepper, sweet peppers, marjoram).