Chocolate Brownie Almond Pie - Kathy K. Norman

Ingredients

• 1/4 cup of coconut oil
• 1/4 cup of butter, or butter substitute if you want a dairy free version
• 4 tablespoons of cocoa. Use a brand that contains 100 % cocoa and nothing else.
• 2 eggs. Use organic free range eggs if possible.
• 4 tablespoons of unbleached flour. Use rice, coconut, or almond flour to make this pie gluten free.
• 3/4 cup of raw organic sugar
• 1 teaspoon of pure vanilla extract. Use vanilla extract, not vanilla flavoring.
• 1/8 teaspoon of sea salt
• 1/2 cup of coarsely chopped almonds