Fish Puff Pastry Pizza
Puff pastry is easy to bake. So, if you’re in a hurry, and you want to make a pizza, use it instead of dough. Replace the traditional salami topping with fresh fish! You’ll see how good it is!
Ingredients
- ½ puff pastry sheet
- ¼ cup tomato sauce
- 3 ounces of salmon
- 3 ounces of alaska pollock
- 2 tablespoons of sweet corn
- 1 bell pepper
- 8 broccoli florets
- 5 mozzarellas pearls
- ½ cup shredded mozzarella
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