Christmas spice and fig cookies: Fairmont Moments
Ingredients Yield: for about 12 cookies 228gr. unsalted butter 400gr. Fine white sugar 2 eggs 60gr. Whole milk 5gr. Pure vanilla extract 615 gr. All-purpose flo
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Ingredients
- 228gr. unsalted butter
- 400gr. Fine white sugar
- 2 eggs
- 60gr. Whole milk
- 5gr. Pure vanilla extract
- 615 gr. All-purpose flour
- 20gr. baking soda
- 10gr. ground cinnamon
- 5 gr. ground nutmeg
- 3gr. ground clove
- 3 gr. ground ginger
- 10 black ripe figs
- 85gr. white sugar
- ½ orange zest
- 1 cinnamon stick
- 20ml. red wine
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