Chocolate soft cake stuffed with raspberries | Cake recipe

Chocolate soft cake stuffed with raspberries | Cake recipe

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Prepare our chocolate soft cake stuffed with raspberries recipe in 10 minutes or less. A cake recipe from Crazy Leeks.

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Ingredients

  • 120 ml (120 g) of butter
  • 150 ml (150 gr) of chocolate
  • 100 ml (100 g) of sugar powder
  • 2 eggs
  • 150 ml (150 g) of flour
  • 1/2 sachet of yeast
  • 30 raspberries

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