Bumbleberry Muffin Recipe | Dairy Farmers of Manitoba | DFM
Come summertime, when berries are at their peak, these muffins are a perfect choice! Choose which berries to use and make this recipe customizable!
Ingredients
- 1 cup (250 mL) all-purpose flour
- 3/4 cup (175 mL) cornmeal
- 1/2 cup (125 mL) granulated sugar
- 4 tsp (20 mL) baking powder
- 1/2 tsp (2 mL) salt
- 1 cup (250 mL) milk
- 1/3 cup (75 mL) butter, melted and cooled
- 1 egg
- finely grated zest from 1 lemon
- 1 1/2 cups (250 mL) mixed berries, such as raspberries, blueberries and blackberries
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