Marinated Grilled Chicken - Pappa
In a bowl, whisk together red wine vinegar, olive oil, garlic, oregano, paprika, salt, and black pepper. Coat chicken in the marinade and refrigerate for at lea
Ingredients
- 2 tbsp Pinto’s Pride Red Wine Vinegar Aged in Wood
- 3 tbsp olive oil
- 2 garlic cloves (minced)
- 1 tsp dried oregano
- ½ tsp smoked paprika
- salt & black pepper to taste
- 2 chicken breasts (butterflied)
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