Best Beef Enchiladas
Best Beef Enchiladas The big enchilada is here and it has got major beef with deliciousness!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mydailymoment.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Saucepan
- Skillet
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Colander
Ingredients
- 2 tablespoon(s) oil
- 1 tablespoon(s) garlic, minced
- 20 floz water
- 1 cup(s) tomato sauce
- 1 1/2 tablespoon(s) chili powder
- 1/4 teaspoon(s) salt
- 1 teaspoon(s) cumin
- 8 tablespoon(s) green chili peppers, diced and drained
- 1 teaspoon(s) oregano
- 1 large onion, chopped
- 16 ounce(s) ground beef
- 1 teaspoon(s) chili powder
- 10 8-inch flour tortillas or 8 10-inch flour tortillas
- 4 ounce(s) cheddar cheese, shredded
- 4 ounce(s) Monterey jack cheese, shredded
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