Bellissimo Bell Peppers Best Stuffed Peppers Recipe - EPPYC
The best stuffed peppers recipe Ground beef fluffy rice and sweet bell peppers simmered in rich tomato sauce A colourful comforting dish Try it now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 6 medium bell peppers (any colour, or a mix)
- 1 tablespoon olive oil
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon red pepper flakes (optional)
- 1 (28 ounce) can crushed tomatoes
- 1 (15 ounce) can tomato sauce
- 1 cup vegetable broth
- Salt and freshly ground black pepper to taste
- 1 pound ground beef (80/20 blend recommended)
- 1 carrot, finely diced
- 1 celery stalk, finely diced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika
- 1/2 cup cooked long-grain rice
- 1/4 cup chopped fresh parsley
- 1 large egg, lightly beaten
- 1/2 cup grated Parmesan cheese (optional)
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