Lemon Butter Salmon with Crispy Potatoes and Broccoli
When I’m craving a meal that’s both vibrant and comforting, this Lemon Butter Salmon with Crispy Potatoes and Broccoli never …
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Cooking tools:
- Microplane
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Paper towel
- Fork
- Plate
Ingredients
- 4 salmon fillets, skin on
- 1 1/2 pounds baby potatoes, halved
- 1 pound broccoli florets
- 3 tablespoons olive oil
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 lemon, juiced and zested
- Salt
- pepper
- Fresh parsley, chopped, for garnish
- Lemon slices, for garnish
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