Easiest Tofu Recipe Ever - Vegan Recipe Club
Use this anytime you'd like to add tofu to a dish - think Buddha bowls, stir fries, rice and veg, salad, sandwiches... or just for eating as a snack... we...
Ingredients
- 250g/8.8 oz (approx.) firm tofu (our favourite is Tofoo), drained and then patted dry with kitchen roll or a clean tea towel. Cut into cubes
- ½ tbsp toasted sesame or rapeseed oil
- 3 tbsp soy sauce (use tamari if gluten-free)
- 1 tbsp syrup (eg maple, agave) – optional
- 3 tbsp nutritional yeast
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