Lamb chops with salsa verde recipe
Our best, quick Lamb chops recipe. This mouth watering lamb topped with tangy salsa verde is perfect on a bed of rice, or with a side of new potatoes. Make a little extra salsa and use it the next...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Skewer
- Grill
- Food processor
- Pastry brush
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 12 small lamb chops
- 1 clove garlic squashed
- a small bunch parsley roughly chopped
- a small bunch mint roughly chopped
- 4 tbsp small capers rinsed and drained
- 1 lemon juiced
- olive oil
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