Key Lime Plated Dessert - The Perfect Puree of Napa Valley
Indulge in the tangy delight of Key Lime Plated Dessert, expertly crafted with zesty Key Lime and refreshing Lime Zest.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at perfectpuree.com.
Ingredients
- 20 g. The Perfect Purée Lime Zest, thawed
- 25 g. The Perfect Purée Key Lime Concentrate, thawed
- 380 g. heavy cream
- 36 g. gelatin mass
- 370 g. white chocolate
- 400 g. heavy cream
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