Creamy Curry Cauliflower Soup with Sausage Crumble - Whole30, Paleo | PrimalGourmet

Ingredients

• 1 head cauliflower (cut into florets)
• Avocado oil
• 1 teaspoon curry powder
• ¼ teaspoon kosher salt (plus extra to taste)
• ¼ teaspoon freshly-cracked black pepper (plus extra to taste)
• 1 medium yellow onion (diced)
• 3 cloves garlic (smashed, left whole)
• 1 medium Japanese yam (cubed)
• 1 quart chicken stock
• ½ quart water
• 4 compliant sausages (such as mild Italian, casings discarded)
• 4 scallions (finely chopped, white & green parts separated)
• 1 red chili pepper (such as Fresno, finely chopped)