Crispy Sweet Potato Green Onion Cakes | Greater Chicago Food Depository
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Ingredients
- 2 Eggs, lightly beaten
- 1/2 cup Flour
- 2 mini Sweet Peppers, diced (optional)
- 1/2 teaspoon Salt
- 1/2 cup Green Onions, thinly sliced
- 1/4 cup Cooking Oil
- Lime wedges (optional)
- 4 medium Sweet Potatoes
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