The Ultimate Crispy roasted potatoes recipe Sunday Best
Want the perfect crispy roasted potatoes recipe My simple method guarantees golden fluffy spuds every time A Sunday roast musthave Get the secret now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 1 1/2 kg (3.3 lbs) Maris Piper or King Edward potatoes, peeled and cut into evenly sized chunks (about 5cm/2 inch)
- 2 tbsp (30ml) olive oil
- 100g (3.5 oz) goose fat, duck fat, or vegetable oil
- 1 tsp (5ml) sea salt
- ½ tsp (2.5ml) black pepper
- 2 sprigs fresh rosemary or thyme (optional)
- 2-3 cloves garlic, crushed (optional)
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