Butternut Squash and Fennel Gratin - O‘ahu Fresh
This delicious and elegant butternut squash & fennel gratin goes great with roasted meats, especially a ham. Can be prepared in advance and reheated too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oahufresh.com.
Ingredients
- 4 cups butternut squash (peeled and sliced approximately 1/4 inch thick)
- 3 cups fennel bulb (sliced)
- 1 tsp butter (to grease dish)
- 3/4 cup unsweetened almond milk
- 1/4 cup heavy whipping cream
- 1/4 cup salted butter
- 2 oz cheese of your choice
- 1 pinch salt and pepper (to taste)
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