Broccoli Pesto - Prescribe Nutrition

Ingredients

• 1 ½ cup fresh basil (leaves, stems removed)
• 1 ½ cups broccoli (steamed, drained (you can also use steamed spinach, swiss chard or kale here))
• 1 clove garlic
• ¼ cup nutritional yeast
• 3 tbsp raw pine nuts (or walnuts)
• ½ tsp sea salt (+ more as needed)
• ¼ tsp red pepper flakes
• freshly ground black pepper (to taste)
• ⅓ cup extra virgin olive oil