Macarons | Saveur

Macarons | Saveur

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Pillowy soft macaron cookies are made with almond flour and sandwiched with either luscious buttercream, tart jam, or rich chocolate ganache.

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Ingredients

  • 1 cup confectioners' sugar
  • <sup>1</sup>⁄<sub>2</sub> cup plus 3 tbsp. almond flour
  • 2 large egg whites, at room temperature
  • 5 tbsp. granulated sugar
  • Food coloring (optional)
  • <a href="https://www.saveur.com/article/recipes/italian-buttercream/">Italian buttercream</a>, for filling

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