Roasted Garlic and Tamarind Glaze - Bravo PB

Ingredients

• 1 cup tamarind pulp (cut into small pieces)
• 1 1/2 cups vegetable broth (plus more if needed, (look for Mushroom-Free broth if needed))
• 1 leek (diced)
• 1 yellow onion (chopped)
• 1 stalk celery (chopped)
• 1 shallot (chopped)
• 15-20 cloves garlic (roasted)
• 1 tablespoon raisins
• 1 teaspoon celery seeds
• 1 teaspoon granulated garlic
• 1 teaspoon dried onion flakes
• 1 tablespoon chopped fresh thyme leaves (or 1 teaspoon dried)