Jamaican Festival Dumplings
Festival Dumplings are sweet, fried comfort food. A street food traditionally eaten along with Jamaican Escovitch Fish or other jerk meats on the beach!
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Cooking tools:
- Sifter
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Plastic wrap
- Kitchen towel
- Skillet
- Stove
- Paper towel
Ingredients
- 3 tablespoons sugar
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 3 cups vegetable oil (for frying)
- 1 1/2 cups flour
- 3 tablespoons cornmeal
- 1/2 cup water
- 1/2 teaspoon salt
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