Loukoumades (Greek Donuts)
Crispy on the outside, soft on the inside, Loukoumades are fried dough balls soaked in sweet honey syrup. Perfect for satisfying your sweet tooth with a taste of Greece.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.vickisgreekrecipes.com.
Cooking tools:
- Double boiler
- Slotted spoon
- Mixing bowl
- Saucepan
- Pot
- Stove
- Spoon
- Kitchen towel
- Paper towel
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- Loukoumades dough8gr dry yeast
- 200g (1 1/2 cups) strong bread flour
- 100gr (1/2 cup) plain flour
- 300mls (1 1/4 cups) water
- 1 teaspoon salt
- 1 teaspoon sugar
- Vegetable Oil
- Syrup300mls (1 1/4 cups) water
- 400gr granulated sugar
- 150gr (1/2 cup) honey
- 1 cinnamon stick
- Garnish1/2 cup honey
- 1/2 cup chopped walnuts
- ground cinnamon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Loukoumades recipe (Greek Donuts with Honey and Walnuts)
mygreekdish.com
Loukoumades recipe
thesmartcookiecook.com
Loukoumades (Greek donuts)
dandenongmarket.com.au
Loukoumades (Honey Puffs) Recipe | Samsung Food App
app.samsungfood.com
Loukoumades - Greek Donuts
bonapeti.com
Honey and Cinnamon Loukoumades
sodelicious.recipes
Loukoumades Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Loukomades (Greek Donuts With Honey & Cinnamon) Recipe
food.com