Daisy Shortbread Cookies
Daisy Shortbread Cookies Ingredients Instructions - Beat the butter with an electric mixer until pale and fluffy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pankobunny.com.
Cooking tools:
- Hand mixer
- Cookie cutter
- Rolling pin
- Cooling rack
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Refrigerator
Ingredients
- 2 cups all-purpose flour
- ¾ tsp salt
- 1 cup unsalted butter (room temperature)
- ½ cup confectioner’s sugar
- 1 tsp vanilla extract
- yellow food coloring
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