Cintan Rolls Of Happiness
Recipes IngredientsInstruction - 2 pkts Cintan Tom Yam noodles - 200g Yeo’s Sardines in Tomato Sauce (drained and break the sardines into small pieces) - 200g
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yeos.com.my.
Cooking tools:
- Saucepan
- Stove
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Kitchen towel
- Spoon
- Sugar
- Kitchen scale
Ingredients
- 2 pkts Cintan Tom Yam noodles
- 200g Yeo’s Sardines in Tomato Sauce (drained and break the sardines into small pieces)
- 200g medium prawns (peeled and deveined)
- 1 cup fresh basil leaves
- 1 cup mint leaves
- 100g bean sprouts (blanched and drained)
- 15-20 rice papers
- 5 red bird’s eye chilli (thinly sliced)
- 3 cloves garlic (chopped)
- 60g sugar
- 6-7 tbsps lime juice
- 3 tbsps fish sauce
- 100ml boiled water
- 1 tbsp chopped basil leaves
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